Change the way you eat forever

Simply put, JC Sauce is your sauce for everything. No more relying on one sauce for your favorite omelet or avocado toast during breakfast, another for those burgers and fries you stand in line for at your local diner for lunch or your perfectly cooked steak and baked potato during dinner. So, we decided to blend over 30 unique ingredients and created a sauce for everything. Through countless trials and errors, we have developed a gourmet sauce that is served with breakfast, lunch and dinner. With three intensity levels (hot, medium and mild) our creative spices and flavor will change the way you eat forever.   

FOR THE FULL JC SAUCE EXPERIENCE, we highly recommend you SHAKE WELL before adding it to your food. Doing so will ensure the 32 unique ingredients of this sauce are experienced with each bite.  Our gourmet sauces are dairy and gluten free and can be stored in your pantry (at room temperature) or refrigerator after opening.

COMMERCIAL & RETAIL READY

Our gourmet sauces have all of the required licenses, permits, details and information and are retail and consumer ready to be professionally displayed and sold at your business. They include:

• Public Health Permit
• Processed Food Registration
• Certificate of Laboratories Analysis for: Nutritional Facts and dairy / gluten free detection
• pH Control Certificates
• ServSafe Certification
• Federal & State approved packaging
• California Food Handler Certificate
• Sellers Permit
• General Stock "C" Corporation
• Registered Trademarks
• Business License
• ANSI Accredited Food Safety Manager Certificate

(All information is available upon request from licensed businesses who are considering the addition of our products)

Our Mission Statement:

"Deliver quality products and an exceptional experience at a price point and level that is sustainable and equitable for our customers, team members and company."

                                                                                                                      -Joseph Cooney, CEO